The taste of our land in every dish

We present a menu designed to delight your senses and celebrate the rich gastronomy of Castellón. Each dish is the result of a careful selection of ingredients and a deep respect for the traditional recipes that have been with us for generations. Our offerings are perfect whether you're looking for a complete set lunch menu in Benicàssim or a special dinner to celebrate. We invite you to explore our options and let our team advise you. To fully enjoy this experience, we recommend booking your table.

Appetizers

  • Iberian Ham 80grs
    22.00€
  • Boffard Cured Cheese 100grs
    10.00€
  • Soria Crispy Pork Belly (Torreznos)
    15.00€
  • Snails in sauce
    10.00€
  • Cantabrian Anchovies (piece)
    2.80€
  • Salt-cured Tuna (Mojama)
    15.00€
  • Variegated Scallops in juice (piece)
    3.20€
  • Grilled baby squid (Chipirones)
    11.00€
  • Grilled cuttlefish
    11.50€
  • Local small cuttlefish (Sepionet)
    16.00€
  • Garlic prawns
    15.00€
  • Grilled king prawns (6 pieces)
    15.00€
  • Fried fresh anchovies
    9.00€
  • Wedge clams (Tellinas)
    12.00€
  • Steamed mussels
    10.00€
  • Marinated fried dogfish
    10.00€
  • Crispy baby squid (Puntilla)
    13.00€
  • Roman style fried calamari
    11.00€
  • Grilled sardines (6 pieces)
    5.50€
  • Provolone Fondue
    10.00€
  • Spicy Potatoes (Bravas)
    8.50€
  • Roquefort Potatoes
    12.00€
  • French Fries
    4.50€
  • Spanish Potato Omelette
    Small 11.00€
    Large 16.00€

Salads

  • BURRATA

    Tomato, burrata cheese and anchovies.

    9.50€
  • MIXED SALAD (ILUSTRADA)

    Tomato, lettuce, spring onion, beetroot, corn, hard-boiled egg and tuna.

    11.00€
  • VILLAGE SALAD (DE PUEBLO)

    Tomato, olives, spring onion and oregano.

    9.50€

Meats

  • Beef tenderloin open sandwich (Montadito)
    15.00€
  • Entrecôte / Sirloin steak
    20.00€
  • Beef tenderloin
    25.00€
  • Lamb chops
    15.00€
  • Suckling lamb chops
    19.00€

Rice Dishes and Paellas

MINIMUM 2 PORTIONS - Price per portion

  • Valencian Paella (Meat & Veg)
    12.00€
  • Seafood Paella
    14.00€
  • Mixed Paella (Meat & Seafood)
    13.00€
  • Vegetable Paella
    12.00€
  • Peeled Seafood Rice (Senyoret)
    14.00€
  • Oven-baked Rice (Arroz al horno)
    13.00€
  • Lobster Rice
    18.00€
  • Fideuá (Noodle Paella)
    14.00€

Fish

  • Mixed fried fish (2 persons)
    21.00€
  • Grilled Sole
    20.00€
  • Grilled Swordfish (Emperador)
    19.00€
  • House Seafood Platter
    45.00€
  • Special Seafood Platter
    68.00€

Vegetables

  • Grilled vegetable platter
    15.00€
  • Wild asparagus
    6.00€
  • Green chili peppers (Piparras)
    6.00€

Allergens: Please consult our staff. Risk of cross-contamination (traces) in all our dishes.

House specialties and seasonal flavors

Our cuisine evolves with the seasons. We pride ourselves on adapting our menu to always include the best seasonal produce, guaranteeing unparalleled freshness and flavor. Of course, we always feature our signature dishes, with rice dishes taking center stage. Cooked to perfection and with a rich, nuanced flavor profile, they are the epitome of traditional Castellón cuisine. Ask us about our daily specials to discover unique off-menu creations.

Our main categories

To start with flavor: A carefully curated selection of starters and tapas that capture the essence of the Mediterranean, made with fresh ingredients from the Castellón orchards.

Masters of Rice: A tribute to our land. Rice dishes and paellas cooked following traditional recipes, with the perfect cooking point and a flavor that will win you over.

From the sea to your plate: Every day we select the best fish and seafood from the local fish market to offer you fresh dishes that pay homage to our coast.

Meats with character: Top quality cuts of meat, from slow-cooked stews to grilled pieces, prepared with the care of traditional cooking.

The sweet, homemade touch: The perfect ending. All our desserts are made daily in our kitchen, using recipes passed down through generations.